ᱨᱮᱫ:Easter breakfast in Serbia (close-up).jpg

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ᱣᱤᱠᱤᱯᱤᱰᱤᱭᱟ, ᱨᱟᱲᱟ ᱜᱮᱭᱟᱱ ᱯᱩᱛᱷᱤ ᱠᱷᱚᱱ

ᱟᱥᱚᱞ ᱨᱮᱫ ‎(᱕,᱑᱘᱔ x ᱓,᱘᱘᱘ pixels, file size: ᱑᱑.᱑᱙ MB, MIME type: image/jpeg)

ᱱᱚᱣᱟ ᱨᱮᱫ ᱫᱚ ᱱᱚᱸᱰᱮ ᱠᱷᱚᱱ Wikimedia Commons ᱟᱨ ᱯᱟᱥᱮᱡ ᱮᱴᱟᱜ-ᱟ ᱯᱚᱨᱡᱮᱠᱴ ᱨᱮᱦᱚᱸ ᱵᱮᱵᱦᱟᱨᱚᱜ ᱠᱟᱱᱟ᱾ ᱱᱚᱣᱟ ᱨᱮᱭᱟ ᱯᱟᱥᱱᱟᱣ ᱠᱟᱛᱷᱟ ᱨᱮᱫ ᱯᱟᱥᱱᱟᱣ ᱥᱟᱦᱴᱟ ᱞᱟᱛᱟᱨᱨᱮ ᱮᱢ ᱮᱱᱟ᱾

ᱢᱩᱬᱩᱛ ᱠᱟᱛᱷᱟ

ᱵᱤᱵᱚᱨᱚᱱᱤ
English: Easter breakfast (3 May 2021, Serbian cuisine); Easter eggs, Pepper salade with garlic, Rye bread (whole rye grains), Cinnamon cakes, main dish: eggs, cheese, ham, Horseradish, Scallions. It is also popular in North Macedonia, Montenegro and Republika Srpska. A similar meal is eaten in Slovenia but with Slovenian potica instead of cake.
Español: Desayuno de Pascua en Serbia con huevos de Pascua, ensalada de pimientos con ajo, pan de centeno (centeno integral), tortitas de canela y en el plato principal: huevos, queso, jamón, rábano picante y Cebolletas.
Српски / srpski: Васкршни доручак (3. мај 2021): ускршна јаја, салата од печених паприка са луком, ражени хлеб, циметови колачи, главни тањир: шунка, качкаваљ, црни лук, хрен.
Русский: Сербский пасхальный завтрак: крашенки, салат из запечённого перца с чесноком, ржаной хлеб, коричные пирожные. На главном блюде ветчина, варёные яйца, зелёный лук, сыр, хрен
Українська: Сербський великодній сніданок (3 травня 2021 року): крашанка, салат із запеченого перцю з часником, житній хліб (цільні зерна жита), тістечка з корицею. На головному блюді (в центрі): шинка, варені яйця, зелена цибуля, сир, хрін.
ᱢᱟᱹᱦᱤᱛ
ᱯᱷᱮᱰᱟᱛ ᱤᱧᱟᱜ ᱠᱟᱹᱢᱤ
ᱚᱱᱚᱞᱤᱭᱟᱹ Petar Milošević
ᱟᱹᱭᱫᱟᱹᱨᱤ
(ᱱᱚᱣᱟ ᱨᱮᱫ ᱫᱚᱲᱦᱟᱛᱮ ᱵᱮᱵᱷᱟᱨ)

You can use this picture according to license. For use outside of Wikipedia I would appreciate it if you let me know by sending e-mail to petarmslo@gmail.com . Thank you in advance.

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ᱟᱴᱨᱤᱵᱩᱥᱚᱱ ᱦᱟᱹᱴᱤᱧ ᱱᱚᱝᱠᱟ ᱜᱮ
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ᱟᱲᱟᱜ ᱜᱮᱭᱟᱢ:
  • ᱦᱟᱹᱴᱤᱧᱢᱮ – ᱱᱚᱠᱚᱞ ᱞᱟᱹᱜᱤᱫ, ᱦᱟᱹᱴᱤᱧ ᱟᱨ ᱵᱷᱮᱡᱟᱭᱢᱮ ᱠᱟᱹᱢᱤ
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ᱞᱟᱛᱟᱨ ᱨᱮᱭᱟᱜ ᱨᱤᱛ ᱞᱮᱠᱟᱛᱮ:
  • ᱟᱴᱨᱤᱵᱩᱥᱚᱱ – ᱟᱢ ᱠᱟᱹᱢᱤ ᱥᱚᱫᱚᱨ ᱦᱩᱭᱟᱢᱟ ᱡᱚᱠᱷᱚᱱ ᱚᱱᱚᱞᱤᱭᱟᱹ ᱟᱨᱵᱟᱝ ᱞᱟᱭᱥᱮᱸᱥᱩᱭᱟᱹ ᱫᱟᱨᱟᱭᱛᱮ ᱠᱟᱛᱷᱟ ᱨᱟᱠᱟᱵ ᱠᱷᱟᱱ (ᱢᱮᱱᱠᱷᱟᱱ ᱟᱠᱚ ᱩᱫᱩᱜᱟᱜ ᱦᱚᱨ ᱛᱮᱫᱚ ᱵᱟᱝ ᱡᱟᱦᱟᱸ ᱟᱠᱚᱠᱚ ᱜᱚᱲᱚᱣᱟᱢ ᱟᱨᱵᱟᱝ ᱟᱢᱟᱜ ᱠᱟᱹᱢᱤ ᱨᱮᱱᱟᱜ ᱵᱮᱵᱷᱟᱨ)
  • ᱦᱟᱹᱴᱤᱧ ᱱᱚᱝᱠᱟ ᱜᱮ – ᱟᱢ ᱡᱩᱫᱤ ᱠᱟᱹᱢᱤ ᱵᱚᱫᱚᱞ, ᱛᱚᱨᱡᱚᱢᱟ, ᱵᱟᱝᱠᱷᱟᱱ ᱱᱚᱣᱟ ᱠᱟᱹᱢᱤ ᱪᱮᱛᱟᱱᱨᱮ ᱱᱟᱣᱟ ᱠᱟᱹᱢᱤ ᱥᱤᱨᱡᱟᱹᱣᱮᱢ ᱛᱮᱭᱟᱨ ᱠᱷᱟᱱ, ᱛᱚᱵᱮ ᱟᱢ ᱫᱚ ᱚᱱᱟ ᱠᱟᱹᱢᱤ ᱚᱱᱟ ᱢᱤᱫ ᱞᱟᱤᱥᱮᱱᱥ ᱥᱮ ᱚᱱᱟ ᱞᱮᱠᱟᱱᱟᱜ ᱞᱟᱤᱥᱮᱱᱥ ᱨᱮᱜᱮ ᱪᱟᱞ ᱦᱩᱭᱩᱜ ᱛᱟᱢᱟ᱾
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Easter breakfast in the Serbian tradition , dyed red Easter eggs, pepper salad with garlic, cinnamon cakes and whole grain rye bread; with a main dish of cheese and ham slices, horseradish, halved boiled eggs and scallions

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ᱞᱟ.ᱭᱟᱭ

Serbian cuisine ᱟᱝᱜᱽᱨᱮᱡᱤ

easter egg ᱟᱝᱜᱽᱨᱮᱡᱤ

ᱢᱟᱸᱡᱟᱱ

creator ᱟᱝᱜᱽᱨᱮᱡᱤ

some value

object has role ᱟᱝᱜᱽᱨᱮᱡᱤ: photographer ᱟᱝᱜᱽᱨᱮᱡᱤ
author name string ᱟᱝᱜᱽᱨᱮᱡᱤ: Petar Milošević
Wikimedia username ᱟᱝᱜᱽᱨᱮᱡᱤ: PetarM
URL ᱟᱝᱜᱽᱨᱮᱡᱤ: https://commons.wikimedia.org/wiki/User:PetarM

copyright status ᱟᱝᱜᱽᱨᱮᱡᱤ

copyrighted ᱟᱝᱜᱽᱨᱮᱡᱤ

copyright license ᱟᱝᱜᱽᱨᱮᱡᱤ

Creative Commons Attribution-ShareAlike 4.0 International ᱟᱝᱜᱽᱨᱮᱡᱤ

inception ᱟᱝᱜᱽᱨᱮᱡᱤ

᱓ ᱢᱮ 2021

captured with ᱟᱝᱜᱽᱨᱮᱡᱤ

Olympus OM-D E-M1 Mark III ᱟᱝᱜᱽᱨᱮᱡᱤ

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᱕

focal length ᱟᱝᱜᱽᱨᱮᱡᱤ

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ᱨᱮᱫ ᱨᱮᱭᱟᱜ ᱱᱟᱜᱟᱢ

ᱚᱠᱛᱚ ᱨᱮ ᱞᱤᱱ ᱢᱮ/ᱚᱠᱛᱚ ᱨᱮ ᱨᱮᱫ ᱧᱮᱞ ᱞᱟᱹᱜᱤᱛ ᱞᱤᱱ ᱢᱮ

ᱢᱟᱹᱦᱤᱛ/ᱚᱠᱛᱚᱴᱤᱯᱡᱚᱠᱷᱟᱵᱮᱵᱷᱟᱨᱤᱭᱟᱹᱠᱟᱛᱷᱟ
ᱱᱤᱛᱚᱜ᱑᱗:᱒᱑, ᱑᱗ ᱡᱩᱞᱟᱭ ᱒᱐᱒᱑᱑᱗:᱒᱑, ᱑᱗ ᱡᱩᱞᱟᱭ ᱒᱐᱒᱑ ᱞᱮᱠᱟᱛᱮ ᱛᱷᱚᱢᱵᱽᱱᱮᱞ ᱵᱷᱚᱨᱥᱚᱱ᱕,᱑᱘᱔ × ᱓,᱘᱘᱘ (᱑᱑.᱑᱙ MB)PetarMdenoise
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ᱱᱚᱸᱰᱮ ᱫᱚ ᱟᱨ ᱮᱴᱟᱜ ᱥᱟᱦᱴᱟᱠᱚ ᱵᱟᱱᱩᱜ-ᱟ ᱡᱟᱸᱦᱟᱸ ᱥᱟᱶᱛᱮ ᱱᱤᱭᱟᱹ ᱨᱮᱫ ᱨᱮᱱᱟᱜ ᱡᱚᱱᱚᱲ ᱢᱮᱱᱟᱜ-ᱟ

ᱡᱮᱜᱮᱛ ᱡᱟᱠᱟᱛ ᱨᱮᱫ ᱵᱮᱵᱷᱟᱨᱟᱜ

ᱱᱚᱶᱟ ᱨᱮᱫᱠᱚ ᱵᱮᱵᱷᱟᱨᱟᱠᱟᱫ ᱣᱤᱠᱤᱠᱚ :

ᱱᱚᱶᱟ ᱨᱮᱫ ᱨᱮᱱᱟᱜ ᱵᱟᱹᱲᱛᱤ ᱡᱮᱜᱮᱛ ᱵᱮᱵᱷᱟᱨ ᱧᱮᱞ ᱢᱮ ᱾

ᱢᱮᱴᱟ ᱥᱟᱹᱠᱷᱭᱟᱹᱛ

ᱱᱚᱣᱟ ᱨᱮᱫ ᱨᱮᱫᱚ ᱵᱟᱹᱲᱛᱤ ᱠᱟᱛᱷᱟᱠᱚ ᱢᱮᱱᱟᱜ-ᱟ, ᱯᱟᱥᱮᱡ ᱱᱚᱣᱟ ᱫᱚ ᱰᱤᱡᱤᱴᱟᱞ ᱠᱮᱢᱨᱟ ᱥᱮ ᱮᱥᱠᱮᱱᱟᱨ ᱵᱮᱵᱦᱟᱨ ᱠᱟᱛᱮ ᱰᱤᱡᱤᱴᱟᱞ ᱟᱠᱟᱫᱟᱠᱚ᱾ ᱡᱩᱫᱤ ᱱᱚᱣᱟ ᱨᱮᱫ ᱨᱮᱭᱟᱜ ᱵᱩᱱᱤᱭᱟᱹᱫ ᱠᱷᱚᱱ ᱱᱟᱣᱟ ᱥᱩᱫᱷᱨᱟᱣ ᱞᱮᱱᱠᱷᱟᱱ, ᱯᱟᱥᱮᱡ ᱥᱟᱱᱟᱢᱠᱚ ᱛᱷᱚᱲᱟ ᱵᱟᱝᱠᱩ ᱥᱚᱫᱚᱨᱚᱜ-ᱟ ᱱᱚᱣᱟ ᱨᱮᱫ ᱨᱮᱫᱚ᱾

"https://sat.wikipedia.org/wiki/ᱨᱮᱫ:Easter_breakfast_in_Serbia_(close-up).jpg" ᱠᱷᱚᱱ ᱧᱟᱢ ᱟᱹᱜᱩᱭ